This salmon sushi rolls recipe shows how to season sushi rice, slice sashimi-grade salmon and roll neat maki with cucumber and avocado. One serving is about 393 g — one full roll, cut into 8 pieces.
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Light & Fresh
Sushi rice, sashimi-grade salmon and cucumber rolled in nori — light, fresh and protein-rich.
swap_horizPairs Well With Miso soup, pickled ginger and a pot of green tea
The Dinner Gazette
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Japan
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